250 grm. potatoes peeled and sliced
3 tbs. oil
1 tsp cumin seeds (Zeera)
2-3 whole dried red chilies or ½ tsp. crushed chilies
1/8 tsp. turmeric (Haldi) powder
½ tsp. salt (according to taste)
Heat the oil and add Cumin Seeds (Zeera) and whole red chili and sauté till they start to brown.
Add the potato and rest of the spices along with a little water.
Cover and cook on low heat.(10-15 minutes) till potatoes are soft
Serving: 2 persons